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Your search yielded the following results, you can click on the logo or the button on the right to get more information about a school. Click on "...more" for detailed information about a school.
Total schools found 11, showing page 1 of 2.
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The Academy is located in the culinary capital of San Francisco, California. This ideal location uniquely combines the advantages of local farm fresh ingredients, global cuisine, premiere culinary instruction, and exciting surroundings to create a stimulating learning experience. Students have access to endless opportunities for both their personal and professional enrichment. Founded as one the West's first culinary training institution, the Academy is passionately dedicated to providing every student and graduate the highest standard of culinary education available today. Our faculty and staff are exemplary models of quality and integrity committed to furthering the values of life-long learning in the culinary arts.…more
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Our students can develop a focused, theoretical foundation and learn essential technical skills that can be applied to the finest European and North American culinary traditions, methods, and industry-current technologies. Take the first step towards pursuing your goals by coming to Le Cordon Bleu College of Culinary Arts Chicago (formerly The Cooking and Hospitality Institute of Chicago).…more
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Le Cordon Bleu College of Culinary Arts Miami brings the world-renowned Le Cordon Bleu culinary arts program to students just like you who are looking for a rewarding career as a chef, caterer, baker, or pastry chef. Our Miami location provides an environment ideal for earning your degree and for getting some sun and fun.…more
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Located in the heart of Florida, in one of the country's top vacation destinations, Le Cordon Bleu College of Culinary Arts Orlando provides Culinary Arts and Patisserie & Baking training and can help prepare students for opportunities in the culinary arts, pastry and baking, and hospitality industries.…more
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The Texas Culinary Academy's program offers a formal education in the food service industry. Our curriculum offers a unique blend of culinary tradition and current industry standards. And our exciting new alliance with Le Cordon Bleu gives our students the opportunity to receive training in the classical French tradition of a world-renowned leader in the culinary arts.…more
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Le Cordon Bleu College of Culinary Arts Minneapolis/St. Paul is located in Mendota Heights, which is a suburb of Minneapolis/St. Paul, Minnesota. The Brown College has provided quality education to students for over 50 years, and is the first school in the U.S. to partner with the acclaimed Le Cordon Bleu program. The program offers a progressive, comprehensive culinary education taught in a modern facility.…more
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Prepare for your culinary career at Le Cordon Bleu Schools. Choose from quality programs in Culinary Arts, Patisserie & Baking, or Hospitality & Restaurant Management.…more
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Ignite your culinary passion with career preparation at Le Cordon Bleu Schools.…more
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