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Your search yielded the following results, you can click on the logo or the button on the right to get more information about a school. Click on "...more" for detailed information about a school.
Total schools found 43, showing page 2 of 6.
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Develop your portfolio at The Art Institutes, and get a competitive advantage.…more
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Develop your portfolio at The Art Institutes, and get a competitive advantage.…more
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The Cooking and Hospitality Institute of Chicago (CHIC) was established in 1983. From the very beginning, we differentiated ourselves from other culinary institutions by using the traditional, European hands-on approach to culinary education - something that was previously difficult to obtain in the Midwest. Today, we are renowned for our culinary programs. Our recent affiliation with Le Cordon Bleu is a testament to our dedication to culinary excellence. And as the food service industry continues to grow, we are preparing more students in the Chicago area for successful careers in food service than any other culinary school.…more
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Develop your portfolio at The Art Institutes, and get a competitive advantage.…more
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Develop your portfolio at The Art Institutes, and get a competitive advantage.…more
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Develop your portfolio at The Art Institutes, and get a competitive advantage.…more
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Develop your portfolio at The Art Institutes, and get a competitive advantage.…more
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Le Cordon Bleu College of Culinary Arts Miami brings the world-renowned Le Cordon Bleu culinary arts program to students just like you who are looking for a rewarding career as a chef, caterer, baker, or pastry chef. Our Miami location provides an environment ideal for earning your degree and for getting some sun and fun.…more
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