Courses in Culinary Arts
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Click on the logo or the button on the right to get more information about a school. Click on "...more" to read more about a school.
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Total schools found 39, showing page 3 of 5.
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Develop your portfolio at The Art Institutes, and get a competitive advantage.…more
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Few institutions of any kind possess the prestigious reputation of Le Cordon Bleu. This internationally renowned school for the culinary arts has become synonymous with expertise, innovation, tradition, and refinement - qualities which are painstakingly nurtured by the school.…more
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Develop your portfolio at The Art Institutes, and get a competitive advantage.…more
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The Texas Culinary Academy's program offers a formal education in the food service industry. Our curriculum offers a unique blend of culinary tradition and current industry standards. And our exciting new alliance with Le Cordon Bleu gives our students the opportunity to receive training in the classical French tradition of a world-renowned leader in the culinary arts.…more
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Le Cordon Bleu College of Culinary Arts Minneapolis/St. Paul is located in Mendota Heights, which is a suburb of Minneapolis/St. Paul, Minnesota. The Brown College has provided quality education to students for over 50 years, and is the first school in the U.S. to partner with the acclaimed Le Cordon Bleu program. The program offers a progressive, comprehensive culinary education taught in a modern facility.…more
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With a bright future ahead for the foodservice industry, career opportunities are virtually unlimited. Western Culinary Institute has specialized its curriculum for job- and career-oriented students. Students at WCI are interested in training that will prepare them for professional culinary careers and advancement opportunities.…more
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Develop your portfolio at The Art Institutes, and get a competitive advantage.…more
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Develop your portfolio at The Art Institutes, and get a competitive advantage.…more
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